Chilli Cheese Dog Cup is a delicious snack or meal that is perfect for any lunchbox.
1 bag bread dough
1 can chili
8 Rica viennas, sliced
1 cup Cheddar cheese
1 egg, whisked
1/2 Onion, finely chopped
1 tsp. chives, for garnish
- Preheat oven to 160º C. Grease 2 muffin trays with nonstick cooking spray.
Carefully place small dough balls into the inside of the muffin cups and press.
- Spoon heaping tablespoons of chili into the biscuit cups and top with 4-5 slices of viennas and a sprinkling of cheddar cheese.
- Brush overhanging dough with egg wash and bake until golden, 20-25 minutes.
- Top with onion and chives and serve.